Home » Azerbaijan Travel News » Azerbaijan Presents Rich Gastrotourism at Madrid Fusion 2026, Highlighting National Cuisine and Unique Culinary Heritage Published on
January 29, 2026Azerbaijan, known for its rich cultural heritage and diverse natural landscapes, was the main attraction at Madrid Fusion 2026, one of the world’s most prestigious gastronomy events. The event, which took place from January 26 to 28 in Madrid, Spain, provided Azerbaijan with an invaluable opportunity to present its unique gastrotourism opportunities and national culinary treasures. The initiative was spearheaded by the State Tourism Agency of Azerbaijan, with the goal of promoting the country’s rich gastronomic heritage, which combines centuries-old traditions with innovative modern techniques.Azerbaijani National Cuisine on DisplayAt the heart of the Azerbaijan stand was a display of the country’s culinary delights, focusing on authentic Azerbaijani dishes and ingredients that highlight its rich biodiversity. Visitors were treated to an array of samples from Azerbaijan’s national cuisine, with an emphasis on foods that have been recognised globally for their exceptional quality. Among the offerings were traditional confectionery, dried fruits, and various items listed in the Slow Food “Ark of Taste”, which is a prestigious global registry of endangered food products.Advertisement The presence of biodiversity products at the stand underscored Azerbaijan’s commitment to preserving its unique agricultural products, which are increasingly being recognised for their cultural significance and exceptional flavour. Visitors had the opportunity to taste various dishes that form part of Azerbaijan’s rich culinary history, each pre …
