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NASA-backed scientists turn plastic waste into edible cookies

Researchers at Southern Illinois University have engineered yeast to convert plastic waste and agricultural byproducts into edible proteins, vitamins, and other food ingredients, with potential applications ranging from disaster relief to space exploration.

One Mount Etna eruption took weeks. Another happened in hours

A Cornell-led research team analyzed two major Mount Etna eruptions, finding that magma followed dramatically different pathways and ascended at vastly different speeds, with one eruption taking weeks and another occurring within hours.

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